Pooja Motl | Author. Healthy Food Chef. Mother-Daughter STEM Advocacy. Value and Virtues of Motherhood.

Orange Coconut Ice Treats
4 to 8 / 10 minutes

Treat for Adults & Tots


  • Meat scrapped from 4 young coconuts
  • 1/2 cup raw fresh coconut water (preferably from young coconut)
  • Juice from one large orange
  • Rind from 1 1/2 large oranges
  • 3 dried figs
  • 3 T raw organic acacia honey (more for garnish)
  • 1 t orange blossom water
  • pistachios for garnish


  1. Add all ingredients with the exception of rind from 1/2 orange to a strong blender or food processor and blend until smooth.
  2. Transfer coconut mixture to silicon ice cube trays or lolly/popsicle trays and place in freezer. The recipe will allow for roughly 4 ice cube trays to be filled.
  3. When ready to serve, garnish with remaining orange rind, honey and sprinkling of pistachios.
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